Recipes With a Healthy Touch
This Instant Pot Beef Stew recipe is so easy and results in tender meat every time! When I first got my Instant Pot, I thought I didn’t like it. I was led to believe that you could throw a whole roast in it and the results would be awesomely tender and flavorful. But the meat…
With just 10 ingredients, a kid favorite gets a veggie boost in this Butternut Squash Mac and Cheese! Whether you’re looking for a way to sneak more veggies into your (or your kid’s) diet or you’re simply looking for a festive side dish, this Butternut Squash Mac and Cheese is for you! Now for the…
In this post I’m sharing some fun restaurants in Minneapolis that my sisters and I visited on our recent girls’ trip! Back in October, my sisters and I took a trip to the cities (that’s what we northern Minnesotans call the Minneapolis/St. Paul area). We stayed in a fun modern farmhouse-style airbnb, (use my referral…
These sourdough pull apart rolls are soft and airy with a wonderful hint of tang. When I started baking with sourdough, I made a wonderful discovery: sourdough takes your favorite recipes to the next level. It enhances the flavors and textures of most baked goods. For example, sourdough pie crust is so flaky and delightfully…
Today we’re going to be talking about a subject that’s near and dear to my heart: organic, grass-fed butter! If you know me for long, you learn that butter is one of my greatest passions (hence the name of my blog). Life without butter would be pretty bleak for me. 😉 So of course I…
Homemade Kimchi is easy to make with my simplified recipe! Have you ever heard of kimchi before? It’s a Korean banchan (AKA side dish) that’s basically seasoned, fermented veggies. Koreans have many different types of kimchi, including green onion kimchi, radish kimchi, cucumber kimchi, etc. But the most widely known version is made with Napa cabbage….
