A Quick Lesson in Food Photography: Lighting
It’s amazing what lighting can do for the feel of your food photography. One way you can easily manipulate the mood of your subject is to change the source of …
It’s amazing what lighting can do for the feel of your food photography. One way you can easily manipulate the mood of your subject is to change the source of …
I really wanted to like this recipe, guys. When I read the words “Pumpkin Pie Baked Oatmeal,” I was certain that this was something that I wanted to eat for …
This post entitled “Grandma’s Cooking School: Roast Beef Dinner” was originally posted on April 20, 2010 on Cooking for Seven. Because these lessons were such an important part of my …
These Blackberry Cobbler Bars are a deliciously irresistible end of summer dessert. I’m having trouble describing these bars. “Yummy. Really yummy,” is all that comes to mind. The cookie-like crust, …
This Bacon and Brie Grilled Cheese with Jam is a delicious, grown-up take on your run-of-the-mill grilled cheese sandwich. You GUYS. This sandwich is kinda …
These cornmeal waffles are a great change-up from your typical waffles. Life has been a little crazy lately. Reuben’s grandpa passed recently and my grandma on my mom’s side …
I have been obsessed with roasting veggies lately. Here’s a little something that I dreamed up: Roasted Vegetable Chicken Alfredo. I baked up a pan of broccoli, grape tomatoes …
This was originally posted on October 22, 2012 on Cooking for Seven. I enjoyed these Oven Roasted Brussles Sprouts so much last fall, and I’m excited to roast up another …
This easy peach jam recipe is made without pectin, and only requires 3 ingredients! It’s kind of like keeping a bit of summer in a jar. Homemade jam recipes may …
This post, entitled Grandma’s Cooking School: Chocolate Crepes, was originally posted on March 8, 2010 on Cooking for Seven. Because these lessons were such an important part of my life, …