Buttered Side Up is one year old!
Here are some of my favorite recipes from year one:
In celebration, I’m giving away these awesome items from West Elm:
Here’s how you can enter to win:
Leave a comment on this post answering this question: Which is your favorite Buttered Side Up post so far?
Rules:
- Only one comment per person.
- You MUST leave a way for me to contact you (email, Twitter, blog, etc.)
- Only US residents, please.
- Giveaway will end on Monday, June 30 at 11:59 PM. After that time no comments will be considered for giveaway.
- Using random.org, I will choose one winner. If the winner does not respond to my message within 48 hours I will select a new winner.
Good luck!
Amy
Monday 30th of June 2014
p.s. email is okmama at gmail dot com
Amy
Monday 30th of June 2014
Happy blogiversary! I just love the look of the Chocolate Chip Cookie Bars with a Salty Pretzel Crust--I haven't made it yet (oven is not working well, sadly), but it's got all the yummy ingredients a girl could ask for! :)
Madeleine
Sunday 29th of June 2014
I loved your Nutrition 101 post! It was so real and inspiring. And it was neat to hear your wisdom on health. :)
Lisa Golden
Thursday 26th of June 2014
I enjoy ALL of your posts, but especially the ones of Grandma's Cooking School. Poppy Seed Torte is my next "experiment!" Congrats, Erica on the one-year anniversary of Buttered Side Up! [email protected]
[email protected]/Hungry
Wednesday 25th of June 2014
I really liked your post on how to make your own breakfast sausage without all the additives! (Perfect for my little one.)
[email protected]