This Bacon and Brie Grilled Cheese with Jam is a delicious, grown-up take on your run-of-the-mill grilled cheese sandwich. You GUYS. This sandwich is kinda bonkers. Crispy bacon, melty Brie and sweet jam. What a lovely combo. I shared the details about how to make it over on the Good…
Savory
Cooking Inspiration + Life Lately
I have been obsessed with roasting veggies lately. Here’s a little something that I dreamed up: Roasted Vegetable Chicken Alfredo. I baked up a pan of broccoli, grape tomatoes and garlic (drizzled with olive oil and sprinkled with sea salt) and added it to a basic Alfredo sauce. It was awesome. By the way,…
Oven Roasted Brussels Sprouts
This was originally posted on October 22, 2012 on Cooking for Seven. I enjoyed these Oven Roasted Brussles Sprouts so much last fall, and I’m excited to roast up another batch. Perhaps I have been spared a bit of the usual hatred for Brussels Sprouts by the simple fact that my mom didn’t cook them…
Hearty Pasta Sauce From Scratch
This Hearty Pasta Sauce from Scratch is easy to make but so yummy! Pasta sauce is one of those things that’s just hard to mess up. As long as you start with good ingredients, you’re sure to end with something delicious. While at the farmers market the other day, I was inspired by seeing all…