In this post I’ll show the super simple process I use for how to bake boneless skinless chicken breasts in the oven! This is a really easy recipe that anyone …

  This Asparagus Puff Pastry Tart is a wonderful appetizer for spring! Here’s a little secret: puff pastry is an awesome ingredient to have on hand for last-minute appetizers! It’s …

  Hey, friends! It’s been a little while since I shared a What I Ate Wednesday (it was back at the beginning of January), so I figure it’s high time …

I don’t know about you, but I love seeing inside other people’s fridges. Partly because it’s inspiring when I see a neatly organized fridge, and partly because I’m just nosy. …

This sourdough sandwich bread is soft, naturally leavened, and perfect for toast, sandwiches, etc. My first love with sourdough was my homemade artisan sourdough bread – that recipe makes some …

Learning how to make sauerkraut at home is a very useful skill! Does the mere thought of trying to ferment something make you all sorts of scared and nervous? Well, …

This KETO Friendly Shrimp and Asparagus Alfredo is delicious whether you’re going low-carb or not!   When I was a teen and just starting to branch out with what I …

We celebrated Helen & Jim’s birthday a bit early this year. I didn’t want them to miss out on a party if the baby decided to make an appearance. Good …

In this post I give my thoughts on SmoothieBox! Have you guys ever heard of SmoothieBox before? It’s the sister company to ButcherBox, but instead of grass-fed/organic meat, it delivers …

Our little girl is here! Anya arrived nearly 2 weeks early, and on Helen’s birthday! She was 6lb 12oz, and 19 ¾ inches long – compare that to Helen who was …