Mother’s Day is right around the corner. If you’re planning a brunch for the special day, I’ve got over 30 ideas for you!
Now, I definitely believe in indulging for special occasions: if someone is serving something completely unhealthy at a family gathering, I go ahead and enjoy it. You’ve gotta live a little. But I also enjoy real-food versions of unhealthy treats (e.g. pancakes from scratch vs boxed pancake mix). They generally taste better in my experience, and don’t make you feel gross afterwards.
So without further ado, here are the recipes!
Pancakes and Waffles

Einkorn Crepes from Naturally Ella

Grain-Free Waffles by Yours Truly.

Paleo Crepes from Food Faith Fitness – I would use regular milk instead of cashew, but this is a great dairy-free option.

Einkorn Lemon Pancakes from Will Frolic for Food

Einkorn Waffles from Naturally Loriel

Coconut Flour Pancakes from The Roasted Root – a grain-free pancake option!

Blueberry Dutch Baby Pancake from Yours Truly – an all-time favorite!

Savory Waffles with Cheddar and Chives from Umami Girl. I would make sure to use organic cornmeal and cornstarch to avoid GMOs.
Toast

Easy Eggs on Toast from Natural Girl Modern World

The Ultimate Avocado Tartine with Fried Halloumi Cheese & 6-Minute Eggs from The New Baguette

Kale-Tomato Sauce on Toast with Soft-Scrambled Eggs, also from The New Baguette
Eggs

Poached Eggs with Salmon Roe via Beets and Bones – how pretty are these?!

Eggs en Cocotte from Sugar and Charm

Chive Blossom Scrambled Eggs from Set the Table

Egg Rolls from Donna Hay

Easier Spanish Omelette from Yours Truly

Soft Boiled Eggs with Asparagus Soldiers from Fork and Flower

Two-Egg Omelette with Sweet Potato Noodles from Heart Beet Kitchen

Softly Scrambled Eggs with Garlic Scapes from Yours Truly

Baked Eggs with Spinach and Ham from Donal Skehan (I would look for all-natural ham to use in this recipe)

Baked Eggs with Pancetta, Provolone, and Peas via A Farmgirl’s Dabbles
Breads, Muffins, Scones, and Biscuits

Homemade English Muffins from the Williams-Sonoma blog. I LOVE English muffins, but store-bought ones can have some nasty ingredients. Make your own instead!

Einkorn Lemon Poppy Seed Muffins from Live Simply

Orange Scones from Yours Truly

Sourdough Biscuits from Pinch My Salt
Miscellaneous

Herbed Potato Rösti with Peas, Shallots, and Bacon from Food For My Family

Sausage Potato Pie from Pinch of Yum (I would use an all-natural sausage, of course)

Kale Potato Pancakes from Design Sponge

Smoothie Bowls from Lauren Caris Cooks (I would use regular dairy milk and make sure to cook any greens before consuming, but these are so so pretty!)

Sausage, Mushroom, and Pepper Breakfast Hash by Yours Truly

How to Make Hashbrowns by Yours Truly

Green and Glowing Smoothie from Yummy Mummy Kitchen (again, I would use whole dairy milk and cook my spinach first)

Cheesy Bacon and Egg Hash from Cafe Delites

Mock Devonshire (AKA Clotted) Cream from Yours Truly. A must for if you’re serving scones!
Viktor
Sunday 14th of May 2017
Mindblowing list, thank you!