First of all, let me say that that bump is a baby, not a burrito.
Yes – we’re expecting our second child to arrive in February. We are very excited. Your prayers for a safe pregnancy and delivery would be much appreciated.
You can get a few more details on my personal blog here. I will also be posting pregnancy updates there, when I get the chance.
I’m super super excited about my second announcement.
The Pioneer Woman recently re-designed her website, and added a new section called Food & Friends. There, Ree’s friends share some amazing recipes and food tips. I am so honored to be a contributor to that section.
My first post was published last week: Grilled Chicken Caesar Salad. I’m pretty proud of this one, guys.
You should definitely make this salad. Just the croutons are worth it. In fact, you’ll probably want to make a double batch so you can snack on them. Mmhmm.
Because I’ve been working so hard on Food & Friends, I’ve had less time to devote to Buttered Side Up. But I’m hoping to change that for September. I have also been going through a very hard time recently, and just have not been able to get any blogging done. If you think of me, please keep me in your prayers.
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