If I’m honest, I thought that this chicken was going to be a lot more work than it was. First off, the name makes it sound much too fancy for a weeknight meal. And frying chicken always sounds daunting.
To my surprise, this came together very easily. The hardest part is locating some good saffron. It was well worth it.
Check out the recipe and my step-by-step photos over on the Tasty Kitchen Blog. Enjoy!