You guys, this pizza was so much fun to make. All of toppings pair so well. The sweet figs balance out the savory bacon and feta. It feels so fancy but it’s pretty simple to make.
Reuben thought that the flavors were really good, but it was a tad dry (he was thinking it would be a regular pizza, not an appetizer). I think a drizzle of olive oil or a balsamic reduction would be lovely.
Ah, I really want to make a pizza topped with arugula. :)
Monday 9th of February 2015
This looks to die for! I'm always partial to a goat cheese, onion, and arugula pizza! Xxxxhttp://hebdomadairement.blogspot.com/
Privacy & Cookies Policy
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
Subscribe for access to my FREE E-Book!
Join my mailing list and get access to my Healthy Junk Food Cheat Sheet + never miss a post!
Don't worry - I hate spam just as much as you do - your email is safe with me!