This Spiced Pear Pie is the perfect end to an autumn supper! I feel like pumpkin, apple, and pear are The Big Three of the fall baking fruits (if you count pumpkin as a fruit). But I feel like pears don’t get as much limelight as apples and pumpkins. Which is such a shame: they’re…
Pie
How to Host a Real Food Thanksgiving
I don’t know about you, but I tend to enjoy my food more when I know that it’s been made from scratch. Sure, I love my share of Stovetop dressing. But if I take the time to prepare it myself, a little piece of me doesn’t die when I think about the MSG and corn…
Einkorn Pear Custard Pie
Pears are one of my favorite fall fruits. There’s just something about them that’s so comforting and nostalgic to me. Maybe it’s because my mom would make a small batch of pear jam each year that we would savor. In any case I’m still a huge pear fan. I enjoy pears raw, but something sort…
Perfect Pumpkin Pie
This perfect pumpkin pie recipe is made with quality ingredients. The result is a pie that’s smooth, rich, and perfectly sweet. Call me massively boring, but pumpkin is my favorite of the Thanksgiving pies. Of course I love my share of blueberry, apple, banana, and coconut (I could go on. I adore pie.), but I…
Grandma’s Cooking School: Banana Cream Pie
This post entitled “Grandma’s Cooking School: Banana Cream Pie” was originally posted on February 10, 2010 on Cooking for Seven. Because these lessons were such an important part of my life, I will be re-posting them here. {Grandma’s Cooking School is my chronicles of the informal cooking lessons that my Grandma graciously decided to give…
