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Blood Orange Lemonade
Homemade blood orange lemonade made with real ingredients.
Course
Drinks
Cuisine
American
Keyword
Beverages, Blood Orange, Lemonade
Prep Time
10
minutes
Cook Time
5
minutes
Cooling time
1
hour
30
minutes
Total Time
15
minutes
Servings
4
people
Author
Erica Lea
Ingredients
For the Simple Syrup:
1
cup
sugar
1/2
cup
water
For the Juice:
1
cup
blood orange juice
1
cup
lemon juice
3
cups
water
sparkling or regular
Instructions
For the syrup:
In a small saucepan, heat the sugar and water until the sugar has completely dissolved, about 5 minutes. Set aside.
To assemble:
Pour the juices and water into a pitcher. Add the syrup and stir to combine. Refrigerate into well chilled. Serve over ice, if desired.
Recipe Notes
recipe from
food network