This snack board includes some healthy options, as well as some indulgent treats!
Place the nuts and olives into small bowls.
Arrange the chip dip, fig spread, and bowls of olives and nuts on a large cutting board or platter.
Place the salami and prosciutto on the left side of the cutting board.
Put the cheeses in the upper right of the cutting board.
Put the chips next to the chip dip, and the crackers next to the cheeses.
Now fill in with the grapes, apples, and carrots.